fried or steamed edamame tossed in salt or general tso sauce
GARLIC CHEESE CURDS
ranch and chipotle honey
add marinara $1
POKE NACHOS*
ahi tuna tossed in shoyu, pickled cucumbers, avocado, edamame, green onion, pickled onions and jalapeños, chipotle yum yum sauce, togarashi
make it a salad or rice bowl
CHICKEN TENDERS
3 or 5 hand dipped chicken tenders, carrots, celery, fries or tots, choice of sauce
RANGOON DIP
imitation crab, soy sauce, cream cheese, sweet chili drizzle, green onion, wonton chips
LETTUCE WRAPS
chicken or ahi*, tossed in chipotle yum yum sauce, crispy rice noodles, togarashi cashews, sweet shoyu sauce
GRILLED CHICKEN BACON RANCH: marinated chicken, crispy bacon, house ranch dressing, green onion, cheese blend
SANTA FE STEAK*: marinated steak, pico de gallo, chipotle yum yum sauce, cheese blend
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions