Copyright All Rights Reserved © 2021 The Ridge Bar & Grill

LUNCH & DINNER

SALADS & SOUPS

any salad can be made into a wrap

options to add homemade chips, chicken, black bass, steak, shrimp

  • CAESAR SALAD

    hearts of romaine, roasted garlic caesar dressing, parmesan, sourdough croutons

  • DEM APPLES

    arugula, fuji apple, red onion, red radish, candied pecans and cranberries, gorgonzola, apple vinaigrette

  • COBB WEDGE

    bacon, tomato wedges, pickled onions, hard boiled egg, blue cheese crumbles, iceberg lettuce, blue cheese dressing

  • AHI CHOP*

    seared ahi, hearts of romaine and cabbage, mandarin oranges, green onion, almonds, sesame ginger dressing, rice crackers, wonton hay

  • ROASTED TOMATO SOUP

  • SMOKED BRISKET CHILI

    cheddar, cornbread

AHI CHOP* SALAD

SANDWICHES & BURGERS

all items served with tots, homemade chips or fries

  • LA'S GRILLED CHEESE

    candied bacon, white cheddar, muenster, chipotle aioli, sourdough, served with fries or roasted tomato soup

  • PHILLY CHEESESTEAK

    thinly sliced angus beef, bell peppers, onions, provolone cheese, cheese sauce, banana peppers, hoagie roll

  • NOT YOUR AVERAGE CLUB!

    roasted turkey, bacon, arugula, cucumber, red onion, white cheddar, tomato, cranberry smear, on wheat bread

  • GRILLED CHICKEN SANDWICH

    heirloom tomato, gem lettuce, buffalo mozzarella, pesto and sun dried tomato smear, sourdough ciabatta
    add bacon

  • THE BASIC BURGER

    lettuce, tomato, onion, choice of cheese, brioche bun

  • CALI BURGER

    caramelized hot peppers and onions, american cheese, iceberg lettuce, thousand island

  • THE SHORTY

    slow-braised short rib, pickled onion, bell peppers, white cheddar, a1 aioli and arugula

  • T&T STEAKHOUSE BURGER

    omato bacon jam, muenster, gem lettuce, fried onion hay, A1 aioli, brioche bun

T&T STEAKHOUSE BURGER

SPECIALTY PLATES

  • SEARED SALMON*

    sticky rice, seasonal veggies, miso butter

  • MEDITERRANEAN PLATTER

    chicken & vegetable skewers, hummus, tomato cucumber and feta salad, grilled garlic pita bread

  • STEAK DINNER*

    steak, garlic mashed potatoes, seasonal vegetables served with house demi

  • LEMON CAPER GRILLED CHICKEN

    half or full portion grilled chicken breasts, lemon & dill caper sauce, garlic mashed potatoes, seasonal veggies

  • CRAB FLORENTINE PASTA*

    cajun lump crab, parmesan, spinach and garlic artichoke cream sauce
    add chicken, steak, or shrimp

  • BLACK BASS

    blackened seabass, grilled zucchini and tomato salad, vinaigrette

  • CALIFORNIA SHORTY

    ranchero beef short rib, french fries, and cheese wrapped in a warm flour tortilla, served with pico de gallo, house made guacamole, and crema

  • HAVE YOU LICKING YOUR CHOP*

    panko fried or grilled bone in pork chop, fuji apple and sweet onion chutney, garlic mashed potato, seasonal veggies half or full portion

FLATBREADS

  • GRILLED MARGHERITA FLAT BREAD

    burrata, basil, heirloom cherry tomatoes

  • GRILLED PEPPERONI FLAT BREAD

    basil

STEAK DINNER

SIDES

  • FRENCH FRIES • POTATO CHIPS • TATER TOTS

    fresh to order with choice of seasoning: garlic parmesan, bbq, salt & vinegar, togarashi

  • ONION RINGS

  • SIDE SALAD

SWEET TREATS

  • CHURRO DONUT HOLES

    bourbon carmel sauce and mixed berry compote

  • SIN-A-MON ROLL OF THE MONTH

    fluffy cinnamon roll topped with seasonal frosting and compote. Ask your server

  • CHOCOLATE CAKE

  • BUTTER TOFFEE CAKE

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

The Ridge Bar & Grill

4570 South Hualapai Way, Las Vegas, Nevada 89147

 

   

Copyright All Rights Reserved © 2021 The Ridge Bar & Grill

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